Have you ever met a more perfect match than olive oil & vinegar?  Olive oil provides rich flavor, while the vinegar adds the acidity and sweet - tart flavor. These wonderful ingredients can be used alone or can be combined together and used for salads, marinades, sauces, and even for dipping bread.

Bionaturae Organic Olive Oil is made with five renowned varieties of Italian olives, grown on very small farms in Northern Italy. Within twenty-four hours of hand-harvesting, the olives are pressed at a family-owned frantoio, where expertise and passion have transcended three generations.

Our Organic Balsamic Vinegar is made by one of Modena's oldest family of producers, who for generations has preserved the antique traditions that make balsamic vinegar so unique. In keeping with tradition, our vinegar is made from Trebbiano and Lambrusco grape must, and has a distinct sourly, sweet flavor.